5/24/16 BBQ Luncheon w/ Amy Sherman of Behind The Mitten on Michigan Craft Beer
Start: May 24, 2016 11:30 AM
End: May 24, 2020 1:00 PM
Amy's expertise derives from working as a chef in a variety of local restaurants and teaching for various culinary programs. As host of "The Great American Brew Trail" Amy travels the state to explore the state’s beer industry. She explains how the flavors of each dish are perceived with its specific beer pairing and what tastes to look for.